This is the only yellow gesha we have ever encountered and were absolutely captivated by the layers of yellow fruit that oscillate between this coffee's floral characteristics.
Peru Nueva Alianza Yellow Gesha
Striking aromatics of pink Szechuan peppercorn and blooming coffee flower open into vibrant layers of mango, pink apple, grapefruit, and Rainier cherry. In the cup, expect juicy white peach sweetness with florals that move between orange blossom, jasmine, and lily of the valley. As it cools, notes of grapefruit, pineapple, and lychee linger, showcasing the tropical, floral brilliance of yellow varieties.
This is a very small lot of coffee and is roasted in small batches. Preorder now, ships 5/11.
Peru Nueva Alianza Yellow Gesha
Sale price$40.00
Specs
1820-1900 meters |
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Yellow Gesha |
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Cherries are collected and hand sorted before being depulped. After depulping, the coffee undergoes a 24-hour traditional fermentation, followed by a second 48-hour anaerobic fermentation. The coffee is then washed and dried on shaded raised beds for approximately 20 days. |
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August-September 2025 |
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Ocobamba, Cusco |
A Sunshine-Colored Mystery
Peru Nueva Alianza Yellow Gesha is a captivating, rare expression that opens with striking aromatics of pink peppercorn and fresh coffee blossom. In the cup, vibrant layers of mango, pink apple, grapefruit, and Rainier cherry give way to a juicy white peach texture, wrapped in evolving florals of orange blossom, jasmine, and lily of the valley. As it cools, notes of pineapple, lychee, and citrus persist with clarity.
This is a deeply expressive Yellow Gesha that showcases both radiant florality and lush, tropical depth.
Yellow Gesha, Redefining What's Possible.
Dwight Aguilar Masias is part of a new generation of Peruvian producers reshaping what’s possible in coffee. Raised in coffee, he followed his curiosity to Villa Rica, where he refined his approach to cultivation and began working with improved varieties like Gesha and Bourbon.
His continued investment in quality led to back-to-back first place wins in the Cup of Excellence Peru (2018, 2021), earning global recognition. We discovered this Yellow Gesha while tasting in Quillabamba and committed immediately. It carries the clarity of top Panamanian lots we've tasted, grounded in a distinctly Peruvian sweetness, with the yellow variety bringing a vivid, tropical fruit expression.