We’ve been floored by the quality of the South American coffees that’ve been landing at the roastery over the last few months. The next two prime examples are Peru Alvarado Moises and Ecuador Zumba. These two standout, organic, micro-lots arrived just as we said goodbye to Ecuador Sidra and Peru Wilson Santos. Grab a couple cans and see why we’re so excited. Click below to read the full stories.
