Cozy & Balanced
Notes of Plum, Toffee & Cocoa Powder
A nod to the Driftless Region we call home, this bestselling blend is our tried & true.
Producers: 100% Peru San Fernando
Coffee Review gave this coffee a 92-point score, calling it, "deep-toned [and] richly sweet. Oreo cookie...lively, brisk acidity; lightly satiny mouthfeel. A hint of cumin surfaces in the cookie-sweet finish."
Producer: San Fernando Cooperative
Region: Cusco, Peru
About Organic Driftless
The everyday cup of coffee, elevated and perfected. Smooth and deep flavors of dark chocolate, toasted nuts, and warming baking spices. This one’s for people who know what they like and like what they know. This is Driftless. Named for the region our roastery calls home — where we work, play, roast and brew. It's our beloved hometown brew, our bestselling coffee and it just scored 92 Points on Coffee Review.
Why is this a big deal? Well, coffees that score this highly are often expensive and rare, not a coffee like Driftless, which is meant to please crowds from grandma's house to the white house. We knew we could've submitted a wilder, more expensive and less accessible coffee to glean a good score, but we wanted to see how our tried and true stacks up, and it seems Driftless has a pretty good view from up there.
Coffee Review called Driftless "Deep-toned, richly sweet. Oreo cookie...lively, brisk acidity; lightly satiny mouthfeel. A hint of cumin surfaces in the cookie-sweet finish." This depth and nuance in the cup is no mistake. Here at the roastery, we create a unique and detailed roast profile for every single coffee we work with. No matter where it falls on the roast spectrum; from the brightest light roasts to the deepest dark roasts, we take roasting seriously. We fine tune each roast profile to be out the absolute best expression of each coffee, focusing on what techniques create superior flavors in the cup.
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